Barbecue Pork Shoulder (1 pc., 31/2-4 lbs.)

All you have to do is grab your fork and knife and enjoy this precooked succulent dish. We rub our juicy pork shoulder with a traditional blend of herbs and spices, then slowly cook it with a slightly sweet, fruity barbecue sauce. Just heat and serve for the most tender, flavorful 'cue you've ever tasted. Heat & serve.

Pork Crown Roast (1 roast 9-10 lbs. ea.)

Sweet Granny Smith apples with a touch of brown sugar are at the core of our bread-based apple pork dressing. We add onions, celery, and sage to bring out the meaty flavors of our 16-bone frenched pork roast.

Pork Dumplings (36 dumplings, 3 bags of 12 1.25 oz. ea.)

Our chefs use only superior ingredients to create exceptionally flavorful fillings, enclosed in traditional soft Chinese dough wrappers. Saut to brown, steam, or deep fry. Lobster and King Crab Dumpling Lobster and king crab combine deliciously with shiitake mushrooms, water chestnuts, garlic, and soy. Vegetable Dumplings Exceptional greens bok choy, gai choy, gow choy blended with bamboo shoots and our special flavorings. Pork Dumplings Perfect partners: pork, napa cabbage, and Chinese mushrooms. A dash of soy and oyster sauce makes them irresistible.

Pork Loin Steaks Twelve 4 oz.

Pork loin - maybe the best you will ever savor. We select lean and tender pork loin, cure and smoke the meat to a golden brown then slice it into 4 oz. steaks. These steaks are fully cooked, just heat them on a grill, in a microwave, or a skillet and serve. They are so lip smackin' good that you will never go back to the supermarket again for pork loin. Two steaks per package. Try them.

Two 2 lb. Containers of Pork

We start with whole lean pork butts and hand rub them with a special mixture of spices. Following the cooking and smoking process, pork is hand (not mechanically) pulled while still hot to maintain proper texture. Hot pulled pork is immediately combined with our special blend of sauce to allow the flavor to absorb throughout the meat. We take the extra time so you can enjoy this true southern delicacy.

Smoked Pork Chops Twelve 8 oz.

Fresh dinner cut chops are trimmed extra close and hickory smoked so they are great eating. Fully cooked, just charcoal grill or microwave until hot. Stock up so you always have some handy for company. They are vacuum sealed two per package so their goodness is preserved.

Pork Filet Mignon Eight 8 oz.

Select boneless filets from the heart of the pork loin are wrapped in premium bacon. Each uncooked filet is individually vacuum packaged and shipped frozen. A packet of seasoning is included.

Breakfast Pork Chops Twelve 6 oz.

These hickory smoked Pork Chops have the same delicious, mouth watering flavor as our dinner pork chops except they are thinner. If you've never had hickory smoked Pork Chops with eggs for breakfast, you should try them. Vacuum packaged, two per package.

8 (5 oz.) Asian Firecracker Pork Chop

Spice up your dinner with our Asian Firecracker Boneless Pork Chops. We've taken our boneless pork chops and marinated them in a fiery combination of habanero chilies, jalapeno chilies, ginger, green onions, pineapple juice and soy sauce for a delicious oriental flavor. You can grill, broil, bake or pan-fry them. No matter how you fix them, you're sure to get rave reviews.